Sunday, 7 October 2007

Soup

Last week our students made soup from some of the produce from the garden - here's how they did it.

Today we went to Miss Amanda’s house to make some soup.
It was a vegetable soup made of onion, garlic, chilli peppers, tomatoes, basil, aubergines and beetroot.

ANUAR


We peeled and chopped the potatoes, beetroot, garlic and
courgettes.
We chopped the rest of the vegetables into small pieces.

ZHULDUZ

We fried the onion, garlic and chillies in olive oil.
We boiled all the vegetable in hot water.

CHAN SAN LUNG


Finally we blended the soup, using a blender

It tasted delicious

ZUKHRA


Ingredient of our vegetable soup

Some onion

3beetroots

9 small potatoes (medium-sized)

6 small tomatoes

4 cloves of garlic

2courgettes

Some chopped parsley and basil

1chilli pepper, finely chopped

2 aubergines

Some water

Some spices

Salt and pepper

LILY


What did you do this morning?

1. Where did you go? We went to Miss Amanda’s house.

2. What did you make? We made vegetable soup.

3. What was in the soup? See the ingredients above.

4. How did it taste? It was very delicious.

5. Where did you take the soup? We took the soup to the kitchen.


JIANTING

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